A question of scent: Lavender aroma promotes interpersonal trust People’s trust in others increases after smelling the olfactory fragrance of lavender. Roberta Sellaro • January 13, 2015
Eating to trust The administration of the amino acid tryptophan (TRP), contained in food such as fish, soy, eggs, and spinach, promotes interpersonal trust. This is the outcome of a study that we published in Psychological Science. Lorenza Colzato • October 21, 2013